How much time does it take to prepare Raising Cane's chicken fingers on National Chicken Finger Day?

Asked on: 7/27/2025

This question has been asked1times.

Preparing Raising Cane's-style chicken fingers at home typically takes about 30-45 minutes.

Estimated Duration: 45 minutes

To prepare Raising Cane's-style chicken fingers, you'll need to marinate the chicken in buttermilk for at least 30 minutes, coat it in seasoned flour, and deep-fry until golden brown (about 5-7 minutes per batch). The total time depends on your cooking setup and batch size. For National Chicken Finger Day, you might want to prepare larger quantities, which could take slightly longer. The key steps include proper marination, maintaining oil temperature at 350°F (175°C), and allowing the chicken to rest for a few minutes after frying for optimal texture.