How fast can someone become good at making pizza from scratch?

Asked on: 7/23/2025

This question has been asked1times.

With consistent practice, you can become proficient at making pizza from scratch in about 3 months.

Estimated Duration: 90 days

Becoming skilled at making pizza from scratch requires mastering dough preparation, sauce making, and baking techniques. Start by practicing weekly, experimenting with different recipes, and refining your technique. Focus on kneading dough properly, balancing toppings, and using the right oven temperature. Watching tutorials, taking a cooking class, and getting feedback from experienced pizza makers can accelerate your progress. Regular practice will help you develop consistency and creativity, allowing you to make delicious homemade pizza in approximately 3 months.